Some people argue that pineapple doesn’t belong on pizza, but what about in burger? The Burger of the Month is the ‘Aloha Burger’ – our beef patty with ham, pineapple, pizza sauce and mozzarella. The perfect burger to accompany the warmer weather!
Tom, our general manager at the Flinders Tavern, has been keeping a secret for years. He has been craving the “Pissaladière Burger” ever since we premiered it, and not just because it’s fun for us to try out our worst French accents. Inspired by the eponymous Southern French speciality, it has a deliciously pungent Kalamata […]
AUGUST ANNOUNCEMENT: This month’s BOTM features Swiss cheese and an upside down bun. Meat the Invert-a-burger (yay, pun!). It’s the first BOTM contribution by Rob, and sometimes he gets things back to front (name first, burger later). Inspired by a uni fling with toasted sandwiches, we go extra cheesy here – two times Swiss plus […]
Festival season, or ‘Mad March’, as it’s affectionately known, is a time when Adelaide is *especially* the place to be. We pack in shows, events, pop-up bars, pop-up eateries, pop-up concert venues, pop-up everything really – and then, only a bit over half way through the month, ‘Mad March’ abruptly ends. Shame, isn’t it? Given […]
Currently, when we want to indicate that one should take advantage of an opportunity as soon as it exists, in case that opportunity ceases to exist, we often say “strike while the iron is hot!” Doesn’t that seem a bit outdated? When was the last time you saw hot iron? Are blacksmiths still a thing? […]